Chicken - Breast
Chicken - Thighs (Boneless/Skinless)
Chicken - Thighs (Bone-In/Skin-On)
Ground Pork - Lean
Ribeye - 8oz AAA 2pk
Ribeye - 6oz AAA 2pk
Flank Steak "Bavette" - 7oz AAA+ Certified Angus Beef 4pk
Top Sirloin - 4pk, AAA+ Certified Angus Beef
New York Striploin - 12oz Prime Certified Angus Beef 2pk
Ground Beef - Lean Pure (100%) Chuck, Certified Angus Beef
Ribeye - 12oz AAA+ 2pk
Top Sirloin - 6oz AAA 6pk
New York Striploin - 10oz AAA 4pk
New York Striploin - 16oz AAA+ Certified Angus Beef
Ground Pork - 2lbs
Petite Tender - 4oz Bacon-Wrapped 4pk
Porterhouse - AAA+ Certified Angus Beef
Ribeye - 6oz AA 2pk
Ribeye - 24oz AAA 1.5" Thick Cut
Top Sirloin - 5oz AAA
Ground Beef - Lean Chuck Mix
Sirloin Cap "Picanha" - AAA+ Certified Angus Beef
Chicken Thighs - 1lb
Ribeye - 12oz AA+ 2pk
